Simplest Raita Ever

Raita cools the palette and hence is often paired with spicy dishes like Biryani or Pulao.
It is mostly yogurt or cultured milk (Kefir) with some vegetables or herbs or just chaat masala.

I made it in the following way and it was very tasty and so simple to make:
o 1 Tomato diced
o about 5 - 10 mint leaves
o 1/4 cup of cilantro
o 1-2 cups of yogurt or kefir
o salt as needed

Mix these. Thats it!